Widely used in Asian cuisine
The Thai Red Hot is Capsicum Annuum variety from South-East Asia.
This compact bush is easy to grow and very resistant that produces a multitude of peppers.
The elongated fruits have thin wall and turn into bright red upon ripening.
It is also developed a great taste while still in green state. Ideal for drying and preserving.
They have a floral aroma and an intense, long-lasting heat.
Number of seeds per pack: 10
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